You can't go wrong with a restaurant that serves "duck in a can," right?  The week before my highly-anticipated visit to this often-praised eatery in Montreal, I bumped into a National Post food critic and Montreal native.  He offered me this piece of advice: "A visit to Au Pied de...

After a week in French wine country, I was ready to head to Barcelona for a change of scenery and to swap excessive amounts of red Burgundy and succulent French foie gras - for Rioja and ham.Yes, ham.  Not the ham of your mom's ham-and-cheese sandwiches, mind you.  We're talking about...

When you're visiting Toronto, be sure not to miss Chinatown - one of the largest in North America.  Restaurant storefronts hang their barbequed meats, whole roasted pigs, and orange squids for show.  Fruit vendors sell mangoes, jackfruit, and durian, yelling to compete with each other...

Boath House: Highland luxury hotel and 4AA restaurant introduces their new six-course menuThere's a tasty new feature and attraction for food lovers and gourmet diners at the luxurious Scottish hotel and 4AA restaurant, The Boath House Hotel (www.boath-house.com), located in Auldearn, Nairn, near...

Every wanted to eat dinner in the pitch dark? Well, here's your chance. Dans le Noir? restaurants in Paris, London and Moscow offer a truly unique sensory experience by creating an atmosphere where diners sit and eat in a completely pitch black restaurant dining room. The waiters at Dans le...

Best Restaurants in the World? If you're looking for some of the best restaurants, food, and dining experiences in the world - then you'll do well to remember these well known food industry names: Heston Blumenthal (The Fat Duck, England) Ferran Adria (el Bulli, Spain)...