The thebaica'', (الدوم in
Arabic)'' is a type of
palm tree, also called 'gingerbread tree', with edible oval
fruit, originally native to the
Nile valley. It is a member of the family
Arecaceae. Its fibre and leaflets are used by people along the Nile to weave
baskets (e.g.
Material Culture of the Manasir).
The doum palm fruit is also known in
Eritrea as Akat, or Akaat in the
Tigrinya language. This large brown fruit is eaten dried.
It was considered sacred by the Ancient Egyptians and the stone was found in many pharaoh's tombs.

harvested by-products of the Doum palm
References
★
USDA profile Hyphaene thebaica
Herb tea of doum is popular in Egypt and believed good for diabetes.